{"title":"Summer Sale","description":"\u003cp\u003eA curated selection of exceptional natural wines — handpicked for summer. Exclusive to Hong Kong, these bottles are ready to explore.\u003c\/p\u003e","products":[{"product_id":"martino-braccia-rese","title":"Martino","description":"\u003cp\u003e\u003cb\u003eElegance from the Hills.\u003c\/b\u003e Braccia Rese's Martino is a Piedmont red that doesn't shout — it draws you in. A blend of 70% Barbera and 30% Merlot (with rare Neretta Cuneese vines), fermented in fibreglass and aged in barrel and tonneau. Cherry blossom, cassis, a whisper of vanilla. Medium-bodied, refined, and balanced. The label maps the San Martino vineyard below the winery. A wine with a sense of place and a sense of occasion.\u003c\/p\u003e","brand":"Braccia Rese","offers":[{"title":"Default Title","offer_id":41705334014052,"sku":"402","price":340.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/1427\/3636\/files\/martino-2602074.jpg?v=1764751619"},{"product_id":"trebbiano-igt-2021-podere-san-biagio","title":"Trebbiano IGT","description":"\u003cp\u003e\u003cb\u003e90 Days. No Compromise.\u003c\/b\u003e This is what happens when you leave Trebbiano on the skins for 90 days in amphorae and let it do whatever it wants. Spontaneous fermentation, no additives, no filtering. The result is bold, intense, and unapologetically wild — ripe yellow fruit, earthy depth, and a full-bodied richness that cuts right through spicy food. Abruzzo's most honest wine.\u003c\/p\u003e","brand":"Podere San Biagio","offers":[{"title":"Default Title","offer_id":41711657091172,"sku":"203","price":420.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/1427\/3636\/files\/trebbiano-igt-867777.jpg?v=1764751878"},{"product_id":"emagliole-2021-cantine-matrone","title":"E'Magliole","description":"\u003cp\u003e\u003cb\u003eMediterranean in a Glass.\u003c\/b\u003e From the slopes of Mount Vesuvius, E'Magliole blends 80% Caprettone, 15% Falanghina, and 5% Greco — three grapes that have grown here for centuries. Three days of skin maceration, then aged in steel. Clean golden hue, dry and savoury on the palate, with vanilla, wild flowers, and a beautifully balanced structure. A white wine that feels like a warm evening by the sea.\u003c\/p\u003e","brand":"Cantine Matrone","offers":[{"title":"Default Title","offer_id":42454587768932,"sku":"309","price":350.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/1427\/3636\/files\/emagliole-452643.jpg?v=1764752319"},{"product_id":"notre-terra-blanc","title":"Notre Terra Blanc","description":"\u003cp\u003e\u003cb\u003eFrom Our Land, With Attitude.\u003c\/b\u003e Brunnhilde's Grenache Blanc and Terret Gris, fermented in concrete amphorae in the sun-drenched Languedoc. No fuss, no tricks — just a wine that tastes like the land it came from. Pale gold with a slight haze, it's fresh and savoury with yellow plum, fine salt, and an earthy mineral finish that pairs beautifully with seafood.\u003c\/p\u003e","brand":"Domaine de Courbissac","offers":[{"title":"Default Title","offer_id":43681174061156,"sku":"312","price":290.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/1427\/3636\/files\/notre-terra-blanc-704737.png?v=1764752267"},{"product_id":"notre-terra-rouge","title":"Notre Terra Rouge","description":"\u003cp\u003e\u003cb\u003eOur Land, Our Red.\u003c\/b\u003e 100% Grenache from Languedoc, whole-bunch macerated in concrete for 10 days. Brunnhilde wanted a wine that felt alive — and this delivers. Vibrant red fruit, a subtle peppery kick, fleshy texture, and a lively finish. Languedoc sits between sea and mountains, and you can taste both in this bottle. Unpretentious, honest, and very easy to love.\u003c\/p\u003e","brand":"Domaine de Courbissac","offers":[{"title":"Default Title","offer_id":43681760575588,"sku":"415","price":300.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/1427\/3636\/files\/notre-terra-rouge-969236.png?v=1764752239"},{"product_id":"testa-calda","title":"Testa Calda","description":"\u003cp\u003e\u003cb\u003eWarm Head, Honest Wine.\u003c\/b\u003e From Monte Martinelli, where 30–70 year old vines grow on red limestone soils above Verona. A classic Valpolicella blend — 50% Corvina, 30% Corvinone, 20% Rondinella — fermented naturally in concrete. Fruit-forward with hints of spice, warm and rich in texture, vibrant red in colour. No pretension, no tricks. Just a wine that honestly reflects its hillside home.\u003c\/p\u003e","brand":"Terre di Pietra","offers":[{"title":"Default Title","offer_id":44464190947428,"sku":"417","price":430.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/1427\/3636\/files\/testa-calda-338864.jpg?v=1764751978"},{"product_id":"miro-2023","title":"Miro 2023","description":"\u003cp\u003e\u003cb\u003ePrimitivo, But Make It Fresh.\u003c\/b\u003e Forget heavy, jammy Primitivo. Cristiano Guttarolo harvests early from a single one-hectare bush-vine plot in Puglia, giving you less than a week of skin contact and 18 months in stainless steel. The result is a joyful, vibrant red — ripe red berries, subtle florals, gentle spice, and a medium body that makes it dangerously drinkable. The natural wine lover's everyday red.\u003c\/p\u003e","brand":"Cristiano Guttarolo","offers":[{"title":"Default Title","offer_id":45424106569828,"sku":"421","price":340.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/1427\/3636\/files\/miro-2023-753359.jpg?v=1764751818"},{"product_id":"barb-the-beast-2022","title":"Barb \u0026 the Beast 2022","description":"\u003cp\u003e\u003cb\u003eBarbera With a Twist.\u003c\/b\u003e Early-harvested Barbera from Basso Piemonte, bottled mid-fermentation and disgorged the following spring. The result is a raw, refreshing pet-nat with crisp cherry, a hit of leafy green, wild herbs, and that signature Piemonte acidity. Light, zesty, and alive — more personality than your average sparkling wine, and far more fun.\u003c\/p\u003e","brand":"Valli Unite","offers":[{"title":"Default Title","offer_id":45875483869284,"sku":"109","price":280.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/1427\/3636\/files\/barb-the-beast-2022-166326.png?v=1764751356"},{"product_id":"grolla-2022","title":"Grolla 2022","description":"\u003cp\u003e\u003cb\u003eLoire Valley, Straight Talking.\u003c\/b\u003e From 40-year-old Grolleau Noir vines rooted in limestone soil in the Loire Valley. Twelve days of whole-cluster maceration gives a deep purple hue and naturally vibrant aromatics — bursting red fruit, a rustic edge, and a hint of ripe grape must. Generous yet fresh on the palate, with bright acidity and fine tannins that will evolve beautifully over time. An honest, energetic red that speaks clearly of where it's from.\u003c\/p\u003e","brand":"Cyril Le Moing","offers":[{"title":"Default Title","offer_id":47036239839332,"sku":"426","price":420.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/1427\/3636\/files\/grolla-2022-1250169.png?v=1764816425"},{"product_id":"valtolla-bianco-2022-croci","title":"ValTolla Bianco 2022","description":"\u003cp\u003e\u003cb\u003ePatience in a Bottle.\u003c\/b\u003e Croci is famous for bubbles, but ValTolla Bianco shows their still wines are just as serious. 100% Malvasia di Candia Aromatica, left on the skins for up to 30 days — no added sulphur, no shortcuts. The result is a deep, contemplative orange wine with candied ginger, honeyed apple, balsamic notes, and a long mineral finish. Give it a few minutes in the glass. It rewards the wait.\u003c\/p\u003e","brand":"Croci","offers":[{"title":"Default Title","offer_id":47935772229732,"sku":"209","price":350.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/1427\/3636\/files\/valtolla-bianco-2022-5317348.png?v=1772110866"},{"product_id":"campedello-2022-croci","title":"Campedello 2022","description":"\u003cp\u003e\u003cb\u003eThe Aromatic Rebel.\u003c\/b\u003e Half Pet-Nat, half Orange wine — Campedello doesn't pick a side, and that's exactly the point. Made from a field blend of Malvasia, Trebbiano and friends from Emilia-Romagna, it spends time on the skins before finishing fermentation in the bottle, giving you a gentle natural fizz and a golden-orange glow. Crack it open and you get ripe apricot, peach, orange blossom, and a refreshing bitter finish that keeps you going back.\u003c\/p\u003e","brand":"Croci","offers":[{"title":"Default Title","offer_id":47946154606692,"sku":"112","price":260.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/1427\/3636\/files\/campedello-2022-2119743.png?v=1772110866"},{"product_id":"valtolla-rosso-2022","title":"ValTolla Rosso 2022","description":"\u003cp\u003e\u003cb\u003eThe Untamed Red.\u003c\/b\u003e Croci's tribute to the Piacenza hills — Barbera (60%) and Bonarda (40%) with a massive 30-day skin maceration. No oak, no additives, no polish. Just raw, earthy, beautifully rustic red wine with dark fruit, grippy tannins, and vibrant acidity. At 13% ABV, it has real presence. The kind of bottle you open with a hearty meal and finish without noticing.\u003c\/p\u003e","brand":"Croci","offers":[{"title":"Default Title","offer_id":47946155229284,"sku":"427","price":300.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/1427\/3636\/files\/valtolla-rosso-2022-4947147.png?v=1772110866"},{"product_id":"potenza-arancione-2022","title":"Potenza Arancione 2022","description":"\u003cp\u003e\u003cb\u003eOrange Power.\u003c\/b\u003e This isn't a shy wine. A collaboration between Massimiliano Croci and Pietro Gazzola, Potenza Arancione blends the most aromatic grapes of the Piacenza hills — Malvasia di Candia Aromatica and Moscato Bianco — into a deep amber-copper still orange wine that hits hard. Candied orange peel, jasmine tea, ginger, dried tropical fruit. Grippy tannins, persistent dry finish. Made for Hong Kong's bold, spicy food scene.\u003c\/p\u003e","brand":"Vecchio Consorzio 1953","offers":[{"title":"Default Title","offer_id":47947122901092,"sku":"208","price":330.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/1427\/3636\/files\/potenza-arancione-2022-6576719.png?v=1772110866"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0564\/1427\/3636\/collections\/Glou_Glou_Red_Wine.png?v=1782297473","url":"https:\/\/theearthwine.com\/collections\/summer-sale.oembed","provider":"THE EARTH WINE","version":"1.0","type":"link"}