Braccia Rese
Martino
Martino
Red wine - Bold & Structured
# Textured & Tannic 🔴
Share
Couldn't load pickup availability
📍: Piedmont, Italy
👃🏻: Cherry blossom, cassis, hints of vanilla
👅 : Medium-bodied, balanced refinement & levity
🍴: Char siu, crispy roasted duck, or soy sauce chicken
Braccia Rese's Martino is an elegant and delicious red wine, blending Barbera and Merlot grapes, fermented in fiberglass tanks, and aged in barrels and tonneau. With notes of cherry blossom, cassis, and hints of vanilla, this medium-bodied wine is a perfect balance of refinement and levity. The label features the design of the San Martino vineyard, located beneath the winery, and the blend includes rare Neretta Cuneese plants. Try Braccia Rese's Martino for a taste of sophistication and elegance.
More Information
More Information
Winery: Braccia Rese
Region: Piedmont, Italy
Grape: 70% Barbera, 30% Merlot
ABV: 13.5%
Volume: 750 ml
Shipping Fees & Time
Shipping Fees & Time
- HK$70 (Hong Kong, 2-3 business days)
- HK$150 (Macau, 3-5 business days)
- FREE shipping: Order of HK$1000 or more (in HK) / MOP 2000 or more (in Macau)
- Shipping service partner: SF Express
(If you prefer a specific SF Express pickup location, please choose the SF Station address instead of your home address at the check-out)
Self Pick-up Order
Self Pick-up Order
- For orders placed before 4 pm, we offer same-day self pickup.
- Pick up time: 5-10pm (Mon-Fri), 12-10pm (Sat-Sun).
- Collection point address: White Beard, G/F, 55A, Peel Street, Central, Hong Kong.

YOU MIGHT ALSO LOVE
Braccia Rese
Braccia Rese is a Society formed by three young individuals with deep roots connected to their land. The Designer-turned-winemaker, the Surveyor with a commitment to the family vineyard, and the Oenologist aiming to create fine wines in their hometown are devoted to using the sun's heat to cultivate their crops and create flavorful wines that reflect the essence of their homeland. Their vineyard embodies biodiversity, avoiding synthetic substances in phytosanitary control. Their minimal product additions and clarifications result in wines that mature and grow with time in the bottle. They seek equity for their workers through Humus Job, making wine more than just a luxurious treat.