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Terre di Pietra

Testa Calda

Testa Calda

Red wine - Savory & Classic

# Distinctive Bold Red 🔴

HK$430.00
HK$480.00 HK$430.00
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Shipping calculated at checkout.

📍: Veneto, Italy

👃🏻: Intense with fruit-forward notes and hints of spice.

👅 : Warm and rich with a lively texture and vibrant red hues.

🍴: Excellent with grilled meats, robust pasta dishes, and savory cheese.

Warm Head, Honest Wine. From Monte Martinelli, where 30–70 year old vines grow on red limestone soils above Verona. A classic Valpolicella blend — 50% Corvina, 30% Corvinone, 20% Rondinella — fermented naturally in concrete. Fruit-forward with hints of spice, warm and rich in texture, vibrant red in colour. No pretension, no tricks. Just a wine that honestly reflects its hillside home.

More Information

Winery: Terre di Pietra

Region: Veneto, Italy

Grape: 50% Corvina, 30% Corvinone, and 20% Rondinella.

ABV: 12.5%

Volume: 750 ml

Shipping Fees & Time

  • HK$70 (Hong Kong, 2-3 business days)
  • HK$150 (Macau, 3-5 business days)
  • FREE shipping: Order of HK$1000 or more (in HK) / MOP 2000 or more (in Macau)
  • Shipping service partner: SF Express
    (If you prefer a specific SF Express pickup location, please choose the SF Station address instead of your home address at the check-out)

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Terre di Pietra

Terre di Pietra, founded by Laura at age 25, is a winery dedicated to organic and natural viticulture using traditional methods. The vineyards are in Valpantena and Torbe di Negrar at elevations of 100-600 meters, planted with various grape varieties. Laura's family continues her legacy, and her daughters work with Cristiano to produce natural wines. The winery released its first sulphur-free wines in 2017, showing Cristiano's dedication to high-quality beverages. All wines have been spontaneously fermented since the 2012 vintage, occasionally using sulphur dioxide for corrections. Cristiano follows in Laura's footsteps to craft soulful and memorable wines.

More about our winemakers