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Images are for reference. The vintage supplied is the one listed in the product details on this page. Wineries may use different label designs for the same wine, so the label you receive may differ from the image.
Particella 128
Traditional-method Spergola with fine bubbles, citrus, white fruit and a firm mineral backbone.
$360.00
Current vintage: 2023
A little more about this bottle
A few days on the skins, six months in steel, then extended ageing on the lees in bottle. If Prosecco feels too straightforward, this is where the conversation gets more interesting.
Wine details & winemaking
- Vintage
- 2023
- Winery
- Cinque Campi
- Region
- Emilia-Romagna, Italy
- Grapes
- Spergola
- Alcohol
- 12.5%
- Volume
- 750 ml
Cinque Campi
More than 200 years of family vineyards, with a particular talent for fizz. Cinque Campi works with local Emilia grapes and makes everything from bottle-fermented Lambrusco to traditional-method Spergola.