It’s just like organic wine, right? In some ways, yes, but natural wine is so much more than that. Just like organic wine, the grapes are grown without the use of artificial chemicals, pesticides and fertilizers. However, natural wine goes one step further. It ensures minimal chemical or technological intervention from ground, to grape, to glass. Natural wine is also fermented with native yeast and minimal sulfites (SO2), an antioxidant that is often the cause of the dreaded headache. Yes, you read that right! Natural wine can help reduce your hangovers. Want more reasons to go raw?